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Pink salt weight loss recipe drink with lemon and honey

Pink Salt Weight Loss Recipe: 5 Proven Benefits to Boost Metabolism


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  • Author: Clara
  • Total Time: 2 minutes
  • Yield: 1 serving 1x
  • Diet: Gluten Free

Description

A simple and natural pink salt drink to support weight loss and boost metabolism.


Ingredients

Scale
  • 1 glass (8–12 oz) of warm filtered water
  • ¼ teaspoon of Himalayan pink salt
  • Juice of ½ a lemon (optional)
  • 1 teaspoon of raw honey (optional)

Instructions

1. Pour warm water into a glass.
2. Add the pink salt and stir until dissolved.
3. Squeeze in the lemon juice.
4. Add honey if desired.
5. Sip slowly on an empty stomach.

Notes

  • For added benefits, consider adding a pinch of cayenne pepper or apple cider vinegar.
  • Always consult with a healthcare provider before starting any new dietary regimen.
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-cook
  • Cuisine: Health & Wellness

Nutrition

  • Serving Size: 1 glass
  • Calories: 15
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg